The Food Bank Project is an initiative focused on managing surplus food and addressing food insecurity.
Well Field Corporation Co., Ltd. recognizes the significance of reducing food waste and ensuring that
surplus food is utilized effectively, especially in supporting vulnerable communities.
In line with this, all employees actively contribute to community assistance efforts,
demonstrating kindness and social responsibility.
We collaborated with the Klong San District Office to distribute surplus food to individuals impacted by poverty.
This initiative reflects the organization's commitment to social responsibility and kindness, underscoring efforts
to help others and contribute to the creation of a better society. Through such activities,
Well Field Corporation strives to foster a culture of care and sharing, with the goal of promoting
a sustainable and inclusive society that is beneficial to all.